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BANQUET MENU A - £17.95
homemade soup of the day
breast of chicken with a white wine and mushroom sauce
lemon crunch cheesecake
coffee ands mints

BANQUET MENU B - £19.95
farmhouse pate with crusty bread and chutney
braised steak with a red onion and madeira sauce
banofee pie
coffee and mints

BANQUET MENU C - £20.95
melon cocktail with champagne sorbet
grilled fillet of salmon with a saffron and prawn sauce
toffee and pecan roulade
coffee and mints

BANQUET MENU D - £28.95
smoked salmon salad with horseradish cream and granary bread
prime fillet steak with a course grain mustard sauce
dark chocolate tart with a white chocolate and cointreau mousse
coffee and mints

Tel: 01454 227222